Early on Christmas morning, I finished reading The Coffee Book: Anatomy of an Indusry from Crop to the Last Drop from New Press. The two authors—Nina Luttinger and Gregory Dicum, fellow San Franciscans—are superb storytellers. Every chapter is a joy to read, with insightful and lucid descriptions of the history of third places, the effects of globalization on the developing world, and the promise and potential snarls of the sustainable food movement.
Showing posts with label coffee. Show all posts
Showing posts with label coffee. Show all posts
Thursday, December 28, 2006
Business writing with a kick
Early on Christmas morning, I finished reading The Coffee Book: Anatomy of an Indusry from Crop to the Last Drop from New Press. The two authors—Nina Luttinger and Gregory Dicum, fellow San Franciscans—are superb storytellers. Every chapter is a joy to read, with insightful and lucid descriptions of the history of third places, the effects of globalization on the developing world, and the promise and potential snarls of the sustainable food movement.
Wednesday, August 09, 2006
De lo habitual
I went to Ritual in the Mission today with my friend Amy. Great vibe, great coffee. I wonder how they get the foam to look like little Christmas trees?
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